What should i mix with hendricks gin

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It helps to distinguish this brand from others by making the cool, citrus flavors the most prominent aspect that the drinker is tasting. Of course, it also goes well with the subtle cucumber undertones found in the flavor. You now may be wondering how exactly this garnish should be styled or consumed. There can be some variety here, but there are some common ways that people suggest work best for this beverage.

Many like to cut the cucumbers into small rounds floating in the beverage, either infused solely with the gin or with the gin and tonic combination. This emphasizes the cucumber taste with each sip and is an extremely calming and thirst-quenching beverage. You can peel the cucumbers into very thin slices before adding them to the drink. Both ways will have similar flavors, but making a drink with a twist can add some exciting visual flair to your beverage.

Many people prefer crushed ice, while others like to stick with classic ice cubes. Shake vigorously with ice for 10 seconds. Strain over fresh ice in a Collins glass. Top with pear cider and garnish with a slice of pear. This juniper-forward variation highlights the notes of juniper in the gin itself, and citrus elements keep the drink complex and quaffable. Pour gin into a glass containing one large ice cube.

Add one full bottle of Fever Tree tonic water. Garnish with lime, lemon, juniper, lime leaves, and flower petals, if desired. Combine all ingredients in a cocktail shaker with ice.